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Appetizers
Appetizers
Soups & Salads
Sandwiches
Pizzas
Pasta
Land & Sea
Desserts
Wine
Spicy Sausage Dip

Spicy Chorizo sausage with garlic, parmesan cheese, and fresh cream. Served with toasted whole grain pita wedges. $11.50

Mussels

Choose between Wine & Garlic, Provencal, or with our new spicy Italian tomato sauce, all served with garlic toast $10.95

Stuffed Mushroom Caps

Lobster, crab and cream cheese stuffing, covering in our cheese blend. $10.25

Coquilles St. Jacques

Scallops baked in a sauce of white wine and cream with mushrooms and green onion. Served on a half shell and rimmed with piped potato. $9.95

Potato Skins

Thick cuts of potato skins with cheese, green onions, red and yellow peppers and Bacon bits. Served with sour cream. $10.45

Chicken Wings

Buffalo chicken wings in our own breading, tossed in your favorite sauce. $11.95

Nachos

Three cheeses, green onions, black olives, tomato, red and yellow peppers, salsa and sour cream, served on whole wheat chips. $14.95

Quesadilla

Homemade pico de gallo and diced chicken with asiago, cheddar and mozzarella cheese in a floured tortilla. $9.95

Baked Goat Cheese

Served with red pepper jelly and toasted pita wedges. $11.45

Bacon Wrapped Scallops

Six large scallops wrapped in bacon and charbroiled on an open flame. $12.25

Perogies

Choose spinach, feta, and potato, or refried bean and jalapeno. $7.45